Scrumptious food from around the world
We have always been a fan of Dobinsons Bakery and Cafe. In fact, it was the only excuse to head back to the city on any given weekend. But today, we’re happy to report that Dobinsons has opened its doors in Belconnen! If you’re a north-sider and love their sandwiches, cakes and a whole range of baked goods… you’ll be making plans to head over...
Picture this! You are in a small well stocked and curated bookshop whiffing at the vanilla-almond like scent of old and new books. Now imagine yourself chowing down a mouth-watering spread of cuisine or sipping an array of wines. Welcome to Muse, Canberra’s hangout joint for bibliophiles, gourmands and oenophiles. Located in the chic East Hotel and nestled between...
Eating out can be expensive, especially if you do it every day. I try my best to pack lunch to work but sometimes what you’ve got in that office fridge isn’t going to cut it. I start thinking about lunch around 11 am and try to convince myself: “just eat what you’ve brought”. Somehow, I find my will to listen to myself withering away. I contemplate… and...
We woke up in our cosy wood-fire heated cottage and took some time to soak in the view of Pigeon House Mountain in the distance. The sun had risen and its crepuscular rays streamed through the gaps in the clouds—it was refreshing. While we could have cooked up breakfast in our fully-equipped kitchen, we decided to eat out and found an amazing restaurant named Milk...
September is an electrifying month for Mexicans. One early morning on 16 September 1810, in a small town named Dolores, a priest rang the bell of his church and uttered the Grito de Dolores or Cry of Delores which launched the Mexican War of Independence. Father Hidalgo y Costilla’s Grito cry is re-enacted every year throughout Mexico and celebrated by millions of...
Today we met Mopey, who lives on a serene farm on Mt Hay Retreat. Now, Mopey is a cow, who lives with 47 other adorable fellow cows. But since Mopey has the longest eyelashes and was the friendliest of them all, Rosemarie has declared her undying love for her. “Mopey is the most beautiful cow in the whole world!” she declared. And thus, our journey began in the...
Unlike Rosemarie and Joseph, I don’t have a lot of opportunity to travel, so when a region showcases the delights of their area in my home city, I jump at the chance to savour what they have on offer. Tastes of Two Regions went one better, the King Valley and Rutherglen winery regions joined forces to exhibit their delicious food and wines at the beautiful...
Lunch at Molto Italian on the Kingston Foreshore was a lovely immersion into one of the most popular cuisines—Italian! With Molto’s firm believe in simplicity and respect for good produce, my afternoon was filled with deliciousness. Carlo Tosolini who head’s Molto, describes each dish as it was served, enticing me to dig in. But what caught my eye was that every dish...
Canberra’s sunny winters, Italian wines and fine food… have we got your attention? The Tastes of Two Regions will be coming to town from 11 to 13 August 2017—bringing the wine and food of two magnificent regions, King Valley and Rutherglen. Located side by side in North East Victoria, these two regions are known for innovative wine styles and excellent...
Do you have a favourite haunt? Well, ours is in Belconnen and it’s not because we live there. There is something special about having breakfast at Ricardo’s. It’s almost like a ritual… you wait to get seated, you scan the menu, walk up to the register to order, pick up a bottle of water and then get hypnotized by their dessert showcase! We...